Ok, so I delayed blogging about last Friday's lunch. I have good reason... I got distracted. Anyway, last week the Marketing Team here at Compendium chose a place to eat downtown Indianapolis called South Bend Chocolate Cafe. Along with the usual marketing team we took newcomer, Chandra.

So for our lunch dinning experience, I believe that all of us agreed that it was a great place to go. Megan first spoke up and said that her food was excellent. She had ordered the Chicken Fajita Panini with pepperjack cheese with a Tomato Bisque soup and pretzles (or chips) and pickle that came with her meal (which no one saw coming). Megan also mentioned that it was a good place to grab a sandwich and soup. Meghan and I both ordered the Ham and Cheese Panini along with Chedder and Broccoli soup. Meghan felt that it was good food and while you are there, you can see the many desserts they have to offer. She said that "you'll be eating your lunch and craving your dessert". I would recommend it for a great restaurant in Indianapolis, if you just want a place to sit down from walking around the circle on cold winter day or a during the summer. Chantelle ordered the Grilled Cheese with Ruffles Crinkle Potato chips (which I guess is the kind of chips they use... I didn't really notice). She ordered off of the kids menu and said that the kid's meal has a lot of food for the value. Chantelle also mentioned that the next time she goes, she wants to try the "Fondue for Four". (We aren't completely sure what it is, but it sounds like a lot of fun!). Mikey ordered the "Hot Ham and Cheese with Tomatoes, Blue Cheese and it was really good!" He also ordered the Chicken and Dumpling soup. Mikey mentioned that it is a harty meal for a cold day (and it really was a cold day). Our newcomer, Chandra (who is our new Business Manager) ordered the Ham and Cheese with garden vegetable soup. She said it was very hot and "Yumo" (and I think that means it was good, or tasty, or any exclamation you might use for a appetizing food meal).

After our meal, we decided that the Southbend Chocolate Cafe was overall very good, and the service was very friendly. Also, if you want extras on the sandwiches on the menu, you can ask for extras and they won't charge you for them. The atmosphere was amazing. You could smell the chocolate and candies in the air. Meghan also pointed out that you could purchase bags of carmel corn, chocolate covered pretzles, etc, to buy and eat for a good afternoon snack. Also, if you want to visit during the summer, there is outside seating so that you may enjoy the day as well as your delicious sandwich. However, after you leave you may find that you smell like the restaurant for the rest of the day. So if you get a free lunch break in downtown Indianapolis, check out the Southbend Chocolate Factory Cafe, located right on the circle, at 20 North Meridian(There is also a satillite location in the new Indianapolis International Airport.)