Dave & Buster's: Not your typical arcade...
Posted Tuesday, August 4, 2009 by Mitch Burk


Dave & Buster's
8350 Castleton Corner Dr
Indianapolis, IN 46250
317.572.2706



One of the hottest places around the Indianapolis restaurant circuit this summer would be Dave & Buster's.  Of all the Indianapolis new restaurants opening up this summer this establishment definitely sets itself apart.  Although they market themselves as a restaurant/arcade, let me assure you that this is not just another Chuck E. Cheese with a few kids games and mediocre pizza... this place is legit.

Randomly enough, I ended up at two separate Dave & Buster's over the course of five days, one in Cincinnati and the newest location just next to Castleton Square Mall in Indianapolis.  The biggest surprise to me was the menu!  The menu came complete with options to fit anyone's food cravings.  They offer everything from burgers, to salads, to chicken dishes, and quite a tempting dessert menu.

The food was also very high quality and hearty portions.  Every member of the group I was with thought the food was solid, with good flavor and generous portions.  They also have a lengthy drink menu for those who prefer to just have a drink while trying to play "whack-a-mole" and "skee-ball."

The only issue we had with the Indianapolis restaurant was the crowd.  It was easy to see that this is the "hot spot" in Indianapolis right now.  It took about 45 minutes for us to get seated and about 30 minutes for our food to come out. 

My suggestion would be to go when they have their "Eat & Play Special" (which consists of a meal & $10 game card for $15.99)  Times vary, so be sure to check the website.  Also, make sure to leave plenty of time for the games.  They have games that would fit anyone's preferences and you will definitely want to check those out!

If you're looking for a fun place to show off your competitive skills with friends, I would highly recommend checking out this restaurant in Indianapolis soon!




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Alcatraz Brewing Company: Definitely not prison food
Posted Friday, July 10, 2009 by Mitch Burk



Alcatraz Brewing Co.
49 W. Maryland St
Indianapolis, IN 46204





Question: What does the Alcatraz penitentiary and Alcatraz Brewing Company have in common?
Answer: Big.
 

The penitentiary held over 450 prisoners at one point, and a meal at the downtown Indianapolis restaurant could probably feed about 45 people (ok, slight exaggeration, but the meals were huge!)

The most outstanding feature of Alcatraz would be the portion sizes.  The nachos were stacked a foot high and could easily be an appetizer for 5-6 people, and nearly all of us left with an entire take home box full of left-overs.

The food was great, the atmosphere was fun, and the service was very good.  The menu listed as many beers as many other Indianapolis pubs and drink specials made many of them very reasonably priced. 

If you ever go, plan on splitting a pizza and an appetizer and make sure to show up hungry!  Alcatraz is a solid choice for anyone looking for the best restaurant in Indianapolis!
 





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Circle Center dining: Champps Americana
Posted Wednesday, July 8, 2009 by Mitch Burk

Champps Americana
49 W Maryland St.
Indianapolis, IN 46204
317.951.0033




Recently my lovely girlfriend Melissa and I had a nice little date night.  After searching through the perfect selections of Indianapolis date restaurants, I landed on Champps, located in Circle Center Mall downtown.  We were both very happy with this downtown Indianapolis restaurant. 

Surprisingly, we were seated immediately at 7:30 on a Saturday evening and had very good service.  The wait staff was on top of things, and very friendly.

We were also surprised by the wide variety of selections on their menu.  This is definitely not just another restaurant in Indianapolis, Champps has pastas, burgers, wraps, ribs, pork chops and so much more!

I went with the Chicken Parmesan and could not believe how big the entree was!  I only finished less than half of it and took the rest home.  Melissa landed on the Fresca burger and was very happy with her selection as well. (Coincidentally, she asked the question "Do you put ketchup on this" which was the same question she asked on our last date night to Red Robin)

All in all, we had nothing bad to say about Champps... It was a very solid choice and definitely on the the best restaurants Indianapolis!




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O'Reilly's Irish Bar and Restaurant
Posted Monday, June 22, 2009 by Mitch Burk
O'Reilly's Irish Bar and Restaurant
36 S. Pennsylvania St.
Indianapolis, IN 46204
317.974.0674




For our marketing team lunch last week, we make the quick trek down Pennsylvania Street to O'Reilly's Irish Bar and Restaurant.  This was Abby's first restaurant selection since joining  the Compendium team, and she definitely pulled through when the pressure was on!

O'Reilly's fits in well with other Indianapolis pubs, but definitely has it's own feel.  It does a great job of combining the atmosphere of an old fashioned pub, with the modern day set-up that sports fanatics and business workers would be looking for. 

The menu at this downtown Indianapolis restaurant is also one of their great selling points.  They have many different variations of burgers, salads and wraps to choose from, as well as Irish specialties and a group of meals the offer as $5 lunch specials everyday. 

For the most part, the portions were generous.  Some of the salads were even overflowing off of the plates and I couldn't keep my BBQ sandwich intact because it was so big.

Most of us agreed that the biggest draw-back of the restaurant was the very smokey atmosphere.  Also, what seemed to be a refreshing, chilly environment upon first walking into the restaurant turned into an ice-box feeling as we could hardly use our utensils because our hands were shivering due to the frigid temperature.  

All in all, if you're looking for Indianapolis lunch restaurants, O'Reilly's possesses plenty favorable characteristics that make it the perfect location, be prepared to wait for a table if you want to eat outside, and bring a jacket if you're not a fan of the cold!





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Back to Mass Ave: Front Page Sports Bar & Grill
Posted Monday, June 8, 2009 by Mitch Burk
Front Page Sports Bar & Grill
310 Massachusetts Ave.
Indianapolis, IN 46204
317.631.6682





Apparently we loved the hike to Mass Ave enough last week to return there this week. Friday's destination: Front Page Sports Bar & Grill.  One of the better known sports bars Indianapolis, Front Page provided all of the necessary features to create a very enjoyable lunch atmosphere.

Front Page has seating both indoors and outdoors, which makes it perfect on a warm afternoon.  You better get there early on a nice day, or else the outdoor seating will quickly fill up.

The menu at this Indianapolis restaurant was fairly typical for a sports bar & grill.  A cheeseburger and fries was the popular choice, with Mikey & Meghan getting the Blue Bella Burger (which Mikey describes simply as "heavenly") while I went for the classic BBQ Bacon Cheeseburger.

Chandra thoroughly enjoyed the GIANT tenderloin, and Megan opted for a delicious seafood entree.  Abby, the newest addition to Compendium's marketing team, landed on the Buffalo Chicken Sandwich.  She thought the portion sizes were favorable and the sandwich had good flavor.

Like most of the places we've stumbled up in the past few weeks, the atmosphere makes this downtown Indianapolis restaurant an enjoyable place to eat.  The wait staff was very helpful, the outdoor seating was perfect for a sunny day, and the multiple big screen televisions inside make it a perfect place to watch a game with friends!





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An Adventure to Mass Ave: MacNiven's
Posted Friday, May 29, 2009 by Mitch Burk
MacNiven's
339 Massachusetts Ave
Indianapolis, IN 46204
317.632.7268






For the Friday lunch, Meghan landed on MacNiven's Restaurant and Bar as the selection.  MacNiven's has the feel of a Scottish pub, with the menu and atmosphere to match.   It had a similar feel to other Indianapolis pubs, with quality food and fun service.

We all agreed that the atmosphere and wait staff gives MacNiven's a very "fun" feel, especially on a beautiful afternoon when they open up the windows.  We were able to sit at a table facing Mass Ave while enjoying the fine Scottish cuisine.

Chandra and Meghan both ordered the Angus burger, which is a cheeseburger prepared in a very unusual way.  They flatten out the patty until it is very thin and the size of the plate! Both of the ladies thought the burgers were top-notch.

Megan's grilled cheese was, quite possible, the "best grilled cheese ever," and Mikey claimed that his fish & chips was golden delicious. I went for the chicken curry with fried rice and was very pleased with the great flavor!

Although the menu was varied in its selections, it still seemed fairly limited.  If you're not willing to get outside of the "norm" with food selections, this might not be your perfect fit.  However, for a quick lunch break on a nice day, or an after work drink with friends (it is known to have an ample beer selection) MacNiven's should be the perfect downtown Indianapolis restaurant for you!

 



 






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How do blue eggs produce Red Robins?
Posted Wednesday, May 20, 2009 by Mitch Burk
Red Robin
(multiple Indianapolis locations)
13215 Harrell Parkway
Noblesville, IN 46060
(317) 773-8150

After a few hours of trying to decide which Indianapolis restaurant my lovely girlfriend, Melissa, and I should have our date night at on Monday, I landed on Red Robin.  And I don't mean to brag, but it was a solid choice.

Red Robin is known for their gourmet burgers, and they do not disappoint.  Their menu is almost overwhelming at first glance and you have to ask yourself, "How can they actually make this many variations of the cheeseburger!?" 

The atmosphere is fun and very family oriented (for example, at 9:00pm on a Monday night, Nickelodeon was on half of the TV's, ESPN on the others).  If you want to bring the whole family, they have plenty of seating for you, as well as a bar area if you're trying to avoid the occasional screaming 2-year-old.

The food itself would easily compare with some of the best restaurants Indianapolis.  For myself, I went with the Whiskey River BBQ Burger, a massive burger topped with BBQ sauce and onion fries (and if you need your bacon fix like me, you add that too). It was a very... very good burger.

Melissa had the Banzai Burger, marinated in teriyaki and topped with grilled pineapple and cheese.  She thoroughly enjoyed it and was very happy with her choice.  The Banzai Burger did leave us both stumped at the question: "Do you put ketchup on a burger with pineapple on it?" (she decided not to...)

All in all, Red Robin was great.  There's no denying that it is a little pricey as far as burger's go, but when you're paying for a gourmet burger, they provide gourmet quality.  (Also, the waitress told me that adding bacon was an additional $.99 and threw a curve ball at me when it was actually $1.29!) But besides the bacon incident, I have no problem claiming that Red Robin will provide some of the best hamburgers Indianapolis. 




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New Orleans + Indianapolis= Bourbon Street Distillery
Posted Friday, May 15, 2009 by Mitch Burk
Bourbon Street Distillery
361 Indiana Ave
Indianapolis, IN 46204
(317) 636-3316



The Bourbon Street Distillery put up quite a fight today to be considered one of the best Indianapolis restaurants.

With quick service, a fun atmosphere, and a wide selection on the menu, this Indianapolis restaurant left myself and all of the members of the Compendium marketing team very satisfied. 

The menu had a wide range of selections, with everything from spicy Cajun seafood dishes to club sandwiches eight inches tall and then finish it all off with cheesecake for dessert.

Overall, we agreed the atmosphere and service were both very favorable qualities.  The wait staff was fun and there was plenty of seating, both indoor and outside.  The restaurant is prime for a quick lunch break or an after work drink.

All five of us were in shock as our food came out not even ten minutes after we put our orders in!  I, personally, have never seen service so fast. And, in the words of Megan, the quick service makes it perfect for a speedy business lunch.

Mikey and Megan went the seafood route and were both very satisfied with their spicy dishes, Mikey had the craw fish etoufee and Megan tried the tilapia salad.

Meghan, Chandra, and I went the route of American cuisine... with Chandra ordering a HUGE club sandwich, Meghan having the Bourbon Burger (we're talking massive here folks) and I went with the old fashioned country fried steak with gravy.  We were all very happy with our selections.

Megan pointed out one of the only flaws we could find in this fine Indianapolis restaurant: The lack of a website or menu online.  I don't believe this was a breaking point for any of us, but with so many "blog-minded" individuals, we could easily see how the world of blogging could really help this restaurant.  

This being my first Indianapolis restaurant review, I'm feeling pretty generous in giving this restaurant such a high score, but I must say... I'd give Bourbon Street Distillery a 9/10.

And Bourbon Street (yes I'm talking to you)... if you want that last point to get a perfect score, contact Compendium today and we'll help you get better connected to the Indianapolis community.








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